Potluck Tonight
Potluck Tonight
We hope to see you tonight! Also, a special request from a MAFA member to please record the CHD Attack on Food and Farmers tomorrow and Saturday, if possilbe.
Dear MAFA Friends,
We are looking forward to seeing you this evening to build community and share news!
Below is our meeting schedule and other events of interest.
• Today/ Thursday, September 5th Let’s Trade Kentucky Potluck & Networking at 6:00.
• ”The Attack on Food and Farmers, and How to Fight Back” premieres on CHD TV September 6 and September 7, 2024. The event runs 11 a.m. – 7 p.m. ET (8 a.m. – 4 p.m. PT) each day.
• Thursday, September 19th MAFA Presentation on establishing the first mRNA-free blood bank in Kentucky/ USA and building a health platform outside the medical system from Impact Health Founder & CEO, entrepreneur, educator, and author, Mark Aubry, and Impact Reconciliation Founder, nurse, freedom advocate, and health mentor, Sierra Hamm.
• November 8th - 11th at Terrapin Hill Farm: Heritage Food Festival
1st Thursday Potluck, September 5th
Join us to build community and learn about the talents, skills and resources of our local network.
Event: Let’s Trade Kentucky Potluck & Networking
Date: Thursday, September 5th 2024
Time: 6:00 p.m.
Location: 4974 Old Versailles Rd., Lexington, Kentucky
FREE, two-day event next Friday and Saturday! ”The Attack on Food and Farmers, and How to Fight Back” premieres on CHD TV September 6 and September 7, 2024. The event runs 11 a.m. – 7 p.m. ET (8 a.m. – 4 p.m. PT) each day.
This two-day online event brings together thought-leaders from different backgrounds to discuss how the U.S. food supply is being quietly transformed, and how you can preserve your ability to obtain foods of your choice for your family.
Featured Speakers include:
Robert F. Kennedy Jr.
James Corbett
Catherine Austin Fitts
Stephanie Seneff
Patrick Wood
Joel Salatin
Rob Verkerk
Sherri Tenpenny, D.O.
Hosted by Meryl Nass, M.D.
View the entire schedule of speakers
Whether we like it or not, powerful forces are threatening our diet in new ways … ways that most of us never dreamed of. This event explains what changes are already here, what is coming, how it is being done, and what we can do to preserve our food choices and our independent farmers.
Farmers are being squeezed from many directions:
U.S. chicken farmers were forced to cull 100 million birds since 2022 to prevent bird flu. It didn't work.
Dairy farmers are being pressured to implement expensive "biosecurity" measures in dairies. Yet no one has caught bird flu from food or milk.
Cows belch methane, a greenhouse gas — so their number must be reduced, it is said.
A diminishing number of USDA-approved slaughterhouses means ranchers are unable to expand their herds to meet demand.
The combined political pressures of pandemic preparedness and climate have coerced a reduction in sources of animal protein for human consumption.
Lab-grown meats, insect proteins, and a panoply of genetically engineered foodstuffs are rushing to fill the void.
Owners of land under conservation easements may soon see restrictions on land use.
Hundreds of insect farms are already churning out products we and our animals will be expected to eat.
Understand what is happening. We can turn this onslaught around and preserve our right to choose our own food! That is why we are bringing you this program.
The symposium producers, Children's Health Defense and Door to Freedom, are committed to healthier, educated families, and together produced this critically important program.
We hope you join us for this informative 2-day event on CHD TV!
Sign up for breaking news alerts at chd.tv so we can alert you when this event is live.
In unity for change,
The Children’s Health Defense Team
3rd Thursday MAFA Presenter, September 19th
Thursday, September 19th Presentation on establishing the first mRNA-free blood bank in Kentucky/ USA and building a health platform outside the medical system from Impact Health Founder & CEO, entrepreneur, educator, and author, Mark Aubry, and Impact Reconciliation Founder, nurse, freedom advocate, and health mentor, Sierra Hamm.
Event: Presentation on mRNA-Free Blood Blank; Sierra Hamm and Mark Aubry
Date: Thursday, September 19th 2024
Time: 6:00 p.m. Meet & Greet, Meeting Start Time 6:30 p.m.
Location: 4974 Old Versailles Rd., Lexington, Kentucky
mRNA-Free Blood Bank for Kentucky!
Impact Health Founder & CEO, Mark Aubry is an economist and former economics and psychology professor, teacher, and entrepreneur. As an expert in the business of regenerative medicine, he has authored 7 Books, 5 white papers, and 2 reports on the business and psychology of medicine, care, and the future of health. Impact Health is one of his companies that specializes in working with health professionals and patient care in the new health economy.
Sierra Hamm is a freedom advocate and health mentor with her BSN in nursing. As a doula, the foundation of her career is centered on patient's rights, self-advocacy, and supporting vulnerable people's decision-making processes. She is the foundress of Impact Reconciliation (formerly We Are The Control Group), serving others by raising awareness about transmission of mRNA vaccines, through education on how to improve blood health, and formulating a protection plan for families from this technology. She is excited to partner with Mark Aubry to lead the charge in establishing the first mRNA free blood bank in Kentucky and the USA.
Other Events of Interest
Vaxxed III is coming to Kentucky!
VaXXed III is set to premiere on September 18, 2024! In August 2023, KMFC hosted the CHD/VaXXed bus in Louisville. The bus travelled the county recording interviews, and now those interviews have become VaXXed III: Authorized to Kill. Go here to find locations near you.
Here are a few of the showings local to Kentucky.
Newport (NKY):
AMC Newport On The Levee 20
Wed, Sep 18, 2024 at 7:00 PM EDT
Lexington:
Kentucky Theatre
Wed, Sep 18, 2024 at 7:00 PM EDT
Louisville:
AMC Stonybrook 20
Wed, Sep 18, 2024 at 6:00 PM EDT
Owensboro:
Malco Owensboro Cinema
Wed, Sep 18, 2024 at 6:00 PM EDT
Evansville, IN:
AMC Evansville 16
Wed, Sep 18, 2024 at 7:00 PM EDT••
Heritage Food Festival: November 8th - 11th at Terrapin Hill Farm
“As summer progresses to autumn, we're excited to remind you of the Heritage Food Festival, set for November 8-11, 2024, at Terrapin Hill Farm. Tucked within the rolling foothills of the Appalachian Mountains, the farm offers a stunning fall panorama that's not to be missed. The vibrant leaves and crisp air provide a perfect backdrop for the festival. This event will serve as a platform for networking, skill-building, and community celebration amidst the stunning scenery of Terrapin Hill Farms. We're eager to reconnect with past participants and welcome new faces, and we are confident that this festival will continue to build community and share many ideas. Please feel free to reach out for more information or to address any questions.”
Early Bird Discount Ending Soon!
Our Early Bird VIP discount ends soon! Take advantage of this opportunity to enjoy everything the festival offers at a discounted rate.
Learn more HERE.
In Case You Missed the meeting with Oxbow Meats
Thanks to everyone who attended the wonderful presentation from the Westfall family about Oxbow Meats! Lots of you wrote to say how grateful you were to have them with us. And thanks for the samples!
For those of you who could not make it . . .
More About Oxbow Meats In Their Own Words
Oxbow Meats: Locally owned, sustainable meat processing geared toward the small family farm!
Local Meat Done Right!
Oxbow Meats has a great selection of local fresh and frozen meat available every day! Or, if you want something a little different, give us a call or let us know and our experienced staff will work with you for the perfect roast or steak!
Kentucky Proud!
We also have a plethora of Kentucky Proud and other local items available for you! From local dairy and eggs, to great Kentucky snacks, or local fresh baked bread, to fresh picked produce, we can help you with that special meal or cookout!
When you think about priorities, food, shelter and medicine are at the top of the list. Thursday, we will focus on food, and we are honored to be joined by Josh Wesftall, who along with his wife Stacey and some like-minded investors, decided to open a USDA meat processing plant in Lawrenceburg. This enormous venture was conceived of during the COVID lockdowns and is the result of their desire to bring sustainable meat processing that is geared toward the small family farm to the under-served Central Kentucky region.
The Westfalls and this enterprise need and deserve our support, and we need them, so please come to learn about what they have to offer and how you can help ensure their success.
Good News To Share (thanks, Tina!)
From the National Health Freedom newsletter--seven legislative WINS for health freedom:
Right to Refuse 2024: Legislative Sessions Ending with Seven New Laws and Resolutions
Good Reads & Listens
Scott Atlas on PragerU. Not to be missed.
The Rosetta Stone of the new American Censorship policy. COVID and the 2020 Election are the most censored topics in US History: Tucker Carlson and Mike Benz. This explains SO much! It moves fast and is gripping.
Latest Ron Johnson Roundtable with Exclusive Interviews by Mary Holland of Children’s Health Defense. Kathy’s pick!
Want Real, Nutrient-Dense Food? Join us in the Kentucky Food Independence Club!
Kentucky agriculture remains the foundation of our culture: raising/growing nutrient dense food for home and/or market, maintaining strong family ties, respect for property, and a strong work ethic.
Our Mission is to connect Kentucky’s “real food” farmers to educated consumers. Real health begins with clean food. As more and more of us wake up to this fact, we see an increase in consumers wanting to leave behind unhealthy practices and jump in with local "real food" farmers!
What’s a real food farmer? By “real food”, we mean NUTRIENT DENSE food raised and/or grown as close to the earth and as naturally as possible. Like:
Non-GMO or organic feed
Pastured livestock on unsprayed fields
Grass-fed cattle, mostly grass-finished but occasionally some grain-on-grass-finished, as long as the grain is non-GMO or organic and the cattle continue to live on pasture with the sun shining on their backs.
Pastured milk cows - supplemented soy-free grains while milking to keep the cows happy and standing still
Unsprayed hay
Organic gardening practices
Regenerative soil practices
The KY Food Independence Club (KFIC) is a private membership food buying club featuring healthy food provided by Ky farmers. It’s like an online grocery only all the food is REAL & healthy. Nutrient dense foods like…
farm fresh raw milk & dairy products (butter, cream, yogurt, cottage cheese, sour cream and more)
raw milk cheeses
pastured eggs
grass-fed, pastured meats
organic sourdough bread & other baked goods
local honey
HOW It WORKS
To join, text Sally at 859-550-3862. Then you’ll order online at www.farmmatch.com/kfic, and pick up your food every week at your preferred drop location.
NO MINIMUMS, order what you want when you want!
There are currently 6 Drop locations around the Bluegrass:
Newton's Attic
Robert’s Health Food
Winchester
Georgetown
Morehead
Ashland
Join us! To learn more, visit www.farmmatch.com/kfic or call Sally at 859-550-3862.
Y’all, don't hesitate to share this newsletter! Everybody needs a little liberty and nutrient dense foods in their lives. ❤