An AP article last week announced the conclusions of a Federal Food and Drug Administration (FDA) sponsored study of American's restaurant eating habits. The FDA thinks restaurant owners should help the FDA improve our health by cutting portion size. Not satisfied with the hundreds of thousands of deaths every year from official meddling in the drug market, the FDA now wants to regulate the three basic food groups, pizza, burgers, and fries. Can rationing of beer, ice-cream, and chocolate be far behind?